Two-Ingredient Palmier Cookies
Instant palmiers made from puff pastry and sugar. Crispy, caramelized, and very simple.
Prep time
10 min
Cook time
13 min
Total
23 min
Servings
12
Difficulty
Łatwy
Ingredients
Cookies
- 1 opak.puff pastry
- sugar (for sprinkling the counter and the dough)
Instructions
- 1
Sprinkle sugar over the counter.
- 2
Place the puff pastry on top and gently press it into the sugar.
- 3
Sprinkle sugar over the top of the dough too.
- 4
Roll the dough from both sides toward the center, forming two spirals.
- 5
Cut into pieces about 1 cm thick.
- 6
Bake for 7 minutes at 220°C, top and bottom heat.
- 7
Flip the cookies and bake for another 6 minutes.
Tip
Don't skimp on the sugar on the outside, since that's what gives them the caramelized effect.
Common mistake
Taking them out of the oven too early means they won't get properly crispy.
Serving suggestion
Best once cooled, when they get really crispy.
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